Pradana, Arsyad Surya (2018) PENGARUH FOOD QUALITY DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN (Studi Pada Pelanggan Roti Bakar 543 Jombang). Other thesis, STIE PGRI DEWANTARA.
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| Item Type: | Thesis (Other) |
|---|---|
| Subjects: | H Social Sciences > HU General Management |
| Divisions: | Skripsi: Management |
| Depositing User: | Users 1 not found. |
| Date Deposited: | 08 Mar 2019 03:24 |
| Last Modified: | 08 Mar 2019 03:24 |
| URI: | http://repository.stiedewantara.ac.id/id/eprint/346 |
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